Hey Y’all - I’m Bradley

Welcome to my Food Life. I’ve been cooking since I was just a tiny lil guy helping my Mom out in the kitchen. I’m cooking for 1, so I try and be creative to not get bored with what I make/eat. I love to test out food trends too! I’ll be posting recipes and videos below. Hopefully you find them useful…or at least entertaining!

Bradley Bohn 9/7/23 Bradley Bohn 9/7/23

CRISPY BBQ SALMON BITES

Crispy BBQ Salmon Bites - I know why everyone is making these Air Frier Salmon Bites now! These bites would make great appetizers for a party, a protein topping for a salad, or even a main dish protein to pair with rice and a veggie. The slightly crispy edges and the sticky caramelized BBQ sauce complement the fattier section of the salmon tail and collar.

Bradley Bohn 9/6/23 Bradley Bohn 9/6/23

BULGOGI TACOS

Bulgogi Tacos - One of my favorite ways to repurpose leftover Korean food is by making tacos or burritos. The Korean flavors mesh so well with Mexican fusion food preparation. It also makes eating leftover much more enjoyable as it doesn’t feel like you are just eating the same thing just on repeat.

Bradley Bohn 8/28/23 Bradley Bohn 8/28/23

PORK & BOK CHOY HOISIN STIR FRY

Pork & Bok Choy Hoisin Sauce Stir Fry - This will be one of your go to easy weeknight dishes that you can change up by swapping the pork for steak, chicken, or even shrimp or tofu. It pairs great with rice or noodles but is also hearty enough to eat on its own.

Bradley Bohn 8/22/23 Bradley Bohn 8/22/23

Balsamic Boneless Skinless Chicken Thighs

Balsamic Boneless Skinless Chicken Thighs - These chicken thighs are bursting with a slightly sweet, savory, and acidic flavor from the balsamic as it reduced. These will pair well with bacon balsamic Brussel sprouts, creamy mashed potatoes, or even a baked sweet potato.

Bradley Bohn 8/20/23 Bradley Bohn 8/20/23

MY PERFECT MEDIUM RARE STEAK

My Perfect Medium Rare Bone In Ribeye Steak - No Grill, No Oven, Just a Cast Iron Skillet and Proper Rest Time. My cast iron skillet is a life saver for making a great steak in the winter or in the Dead of the Summer heat here in Dallas when you don’t want to be standing over your hot grill.

Bradley Bohn 8/19/23 Bradley Bohn 8/19/23

STUFFED PORK CHOPS

Stuffed Pork Chops - This meal with give you all the comfort food feelings you want or need if you are having a bad day! I used Pork Tenderloin that I tenderized out and stuffed with a Pork Flavored Stuffing Mix. This is a quick and easy 30 minute meal that you will want to put on repeat. Pair this with your favorite side dish.