Hey Y’all - I’m Bradley

Welcome to my Food Life. I’ve been cooking since I was just a tiny lil guy helping my Mom out in the kitchen. I’m cooking for 1, so I try and be creative to not get bored with what I make/eat. I love to test out food trends too! I’ll be posting recipes and videos below. Hopefully you find them useful…or at least entertaining!

Bradley Bohn 9/7/23 Bradley Bohn 9/7/23

CRISPY BBQ SALMON BITES

Crispy BBQ Salmon Bites - I know why everyone is making these Air Frier Salmon Bites now! These bites would make great appetizers for a party, a protein topping for a salad, or even a main dish protein to pair with rice and a veggie. The slightly crispy edges and the sticky caramelized BBQ sauce complement the fattier section of the salmon tail and collar.

Bradley Bohn 9/6/23 Bradley Bohn 9/6/23

BULGOGI TACOS

Bulgogi Tacos - One of my favorite ways to repurpose leftover Korean food is by making tacos or burritos. The Korean flavors mesh so well with Mexican fusion food preparation. It also makes eating leftover much more enjoyable as it doesn’t feel like you are just eating the same thing just on repeat.

Bradley Bohn 9/5/23 Bradley Bohn 9/5/23

HUNGRY BELLY - DALLAS

Hungry Belly - Dallas

This is one of my favorite restaurants in Dallas that just so happens to be in my neighborhood! It is a Pan Asian style restaurant that specializes in Korean Dishes and Sushi. If you haven’t been there, you need to test it out!!! Everything I have tried from their menu has always been delicious!

Bradley Bohn 9/4/23 Bradley Bohn 9/4/23

CRISPY IMITATION CRAB BITES

Crispy Imitation Crab Bites - These are not the crab bites from your youth when your mom popped them in the microwave and served them up with some butter and salt and pepper. The Air Fryer was able to get the outside edges crispy while the inside remained moist and juicy! Test out this cooking method the next time you would like a snack, make a new app for your friends to test out or make for a healthy lunch.

Bradley Bohn 8/28/23 Bradley Bohn 8/28/23

PORK & BOK CHOY HOISIN STIR FRY

Pork & Bok Choy Hoisin Sauce Stir Fry - This will be one of your go to easy weeknight dishes that you can change up by swapping the pork for steak, chicken, or even shrimp or tofu. It pairs great with rice or noodles but is also hearty enough to eat on its own.

Bradley Bohn 8/26/23 Bradley Bohn 8/26/23

BREAKFAST COTTAGE CHEESE BOWL

Breakfast Cottage Cheese Bowl - I am now on board with the Cottage Cheese Bowl Trend for a quick and easy Macro friendly breakfast or lunch option! Test one of these out and see what the viral trend is all about!

Bradley Bohn 8/25/23 Bradley Bohn 8/25/23

CAVA – MY GO TO ORDER

Cava - Come check out my go to CAVA order! All the Mediterranean flavors in a healthy SuperGreens Bowl!

Bradley Bohn 8/24/23 Bradley Bohn 8/24/23

Roasted Poblano and Jalapeno Crema Lasagna

Roasted Poblano and Jalapeno Crema Lasagna - This is a healthier version of lasagna packed with protein AND flavor! A few swaps of lean ground beef, fat free mozzarella and utilizing the cottage cheese crema all keep this jam packed with flavor but won’t bust your calorie bank for the day.

Bradley Bohn 8/23/23 Bradley Bohn 8/23/23

Bacon Balsamic Brussels Sprouts

Bacon Balsamic Brussels Sprouts - This side dish has so much flavor you will think it’s the start of the show. Slightly smokey, slightly sweet, and have a hint of acid from the reduced balsamic. These pair well with the Balsamic Chicken Thighs and they also complement any steak night!

Bradley Bohn 8/22/23 Bradley Bohn 8/22/23

Balsamic Boneless Skinless Chicken Thighs

Balsamic Boneless Skinless Chicken Thighs - These chicken thighs are bursting with a slightly sweet, savory, and acidic flavor from the balsamic as it reduced. These will pair well with bacon balsamic Brussel sprouts, creamy mashed potatoes, or even a baked sweet potato.

Bradley Bohn 8/21/23 Bradley Bohn 8/21/23

HAM, ONION, POBLANO, AND CHEESE OMELET

Ham, Onion, Poblano, & Cheese Omelet - A perfect start to your morning and ready to eat in less than 15 minutes. Make a hot breakfast a regular start to your day. This is my go to for a Low Calorie, High Volume, and High Protein Breakfast Option.

Bradley Bohn 8/20/23 Bradley Bohn 8/20/23

MY PERFECT MEDIUM RARE STEAK

My Perfect Medium Rare Bone In Ribeye Steak - No Grill, No Oven, Just a Cast Iron Skillet and Proper Rest Time. My cast iron skillet is a life saver for making a great steak in the winter or in the Dead of the Summer heat here in Dallas when you don’t want to be standing over your hot grill.

Bradley Bohn 8/19/23 Bradley Bohn 8/19/23

STUFFED PORK CHOPS

Stuffed Pork Chops - This meal with give you all the comfort food feelings you want or need if you are having a bad day! I used Pork Tenderloin that I tenderized out and stuffed with a Pork Flavored Stuffing Mix. This is a quick and easy 30 minute meal that you will want to put on repeat. Pair this with your favorite side dish.

Bradley Bohn 8/18/23 Bradley Bohn 8/18/23

ROASTED POBLANO & JALAPENO (COTTAGE CHEESE) CREMA

Roasted Poblano and Jalapeño Cottage Cheese Crema - I originally started making this sauce/dip because I was looking for a Chuy’s dupe of their white sauce/salsa. This tastes so similar! It makes a great dip to accompany chips and salsa. It is also so flavorful that you can put it atop grilled meat such as pork, carne asada, chicken, or grilled salmon! I hope you enjoy this healthier version

Bradley Bohn 8/17/23 Bradley Bohn 8/17/23

MEXICAN SUGAR – DALLAS UPTOWN

Mexican Sugar - Upscale Mexican Food Dining and tequila tasting room!

Bradley Bohn 8/16/23 Bradley Bohn 8/16/23

COUNTRY STYLE GREEN BEANS

Country Style Green Beans - The pairing of fresh green beans, sautéed bacon, cartelized onion, and sautéed mushrooms will have even your pickiest eater wanting to eat their vegetables. They pair well with all of your grilled summer meats as well as baked chicken and pork!

Bradley Bohn 8/15/23 Bradley Bohn 8/15/23

TOMATILLO AVOCADO SALSA

Tomatillo Avocado Salsa - A bright, tangy, and spicy green salsa that will be the star of the show when you bring this to your next gathering. You will want to keep this on hand weekly to add to your morning eggs, lunchtime burritos, or place on all of your taco Tuesday creations!

Bradley Bohn 8/14/23 Bradley Bohn 8/14/23

SMASHED CUCUMBER AND RADISH QUICK KIMCHI

Smashed Cucumber & Radish Quick Kimchi - This is a fresh, crisp quick version of a Korean side dish that I love to pair with any Korean dish I prepare.

Bradley Bohn 8/12/23 Bradley Bohn 8/12/23

BULGOGI (COTTAGE) CHEESE FRIES

Bulgogi (Cottage) Cheese Fries

Make an delectable appetizer inspired by one of my favorite restaurants in Dallas, Hungry Belly. I added a little extra kick of protein to this dish by making the cheese sauce out of cottage cheese.